A girl’s gotta have cake for her birthday, right?
I didn’t want to make a typical cake for Hannah’s 1st birthday smash cake. We have avoided sugar until now and I intend to keep it that way for as long as possible. I used maple syrup in this recipe, and it was tasty! She happily ate it.
If you’re looking for a healthier cake recipe for your little one, this one is simple and easy to make. I enjoyed it as well!
Let me know how it goes if you try it. 🙂